The pork spare ribs in this recipe are cooked slowly in the tomato sauce and should… Bring to the boil, then reduce the heat and simmer for 10 minutes, until the sauce thickens up. I'm going all out for comfort food this week with tomato sauce and pappardelle featuring in all my posts. Be the first to review this recipe. For a smaller slow cooker, about 4-quarts (3.8-litres) cut the recipe by half. Pork Rib Tomato Sauce is one of life’s simplest and greatest pleasures! Sprinkle a few dashes of cinnamon on the ribs and place in the oven. Let the ribs bake until all of the broth is absorbed. Slow cooker If you have a slow cooker with a 6-quart (5.6-litre) capacity, you can cook the sauce at low temperature for 8 hours, leaving out the broth. Mai's recipe. What does that tell you? This is a classic Italian dish of pork ribs cooked in a rich tomato sauce. These baked spareribs are flavored with a tasty homemade sauce. It’s the perfect Sunday sauce. How i cook Spare ribs w/ tomato sauce & sausage ... Salmon with a lemon butter sauce in 10 minutes! Add one cup of broth to each pan plus divide the cloves and bay leaves between the two pans. You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings. EatSmarter has over 80,000 healthy & delicious recipes online. Put the ribs into a deep-sided roasting tray and pour over the sauce. The easy ketchup-based sauce includes paprika, chili powder, Worcestershire sauce, vinegar, and seasonings, with no added sugar. The cooking time will be approximately 5 hours and 30 minutes. If you like a bit of a kick, these go just as well with spicier sauces. Heat a medium sized sauce pot with a drizzle of olive oil. The ribs are cooked slowly in the sauce until they are so tender that the meat falls off the bone and the tasty tomato sauce is thick and delicious. 11:34. I made a big pot of the sauce on Sunday, and we’ve been savoring its goodness on pasta, pizza, and Italian bread that’s been dipped in it and topped with Parmesan. Add the tomato ketchup and soy sauce and stir everything together. This rustic dish… The Spare Ribs in Barbecue Sauce recipe out of our category Pork! In Italy this popular recipe is Costine di maiale in umido. When my mother added pork neck bones to the sauce, it was the first I would grab for. It says that you can create a number of delicious meals based on a 'theme'. Chefs backyard 5,823,890 views. Gently simmered Country Style Ribs is another favorite for my crock pot. While the Ribs are baking prepare the sauce. - Duration: 11:34. I love how pork sweetens tomato based sauce; it’s always a key ingredient in my Italian Sauce. Try them out! I’m writing this in the afterglow of eating some farro with pork rib tomato sauce.

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