Enjoy with our delicious Blackened Salmon and Easy Oven Roasted Broccoli! How to Cook Blackened Salmon. It is bold, smoky, crusty and over the top delicious. Pat the salmon dry and sprinkle the seasoning over one side of the salmon filet. Everything is pretty easy, my dear friend.

Easy peasy. This easy-to-make Homemade Blackened Seasoning Recipe is perfect for chicken, fish, pork or vegetables! A spicy and savory blend made with pantry spices. Some of the more popular brands (Zatarain’s!) If you have a skin-on piece of salmon it will be the flesh side. or you can buy it in the store. Now just heat the oil until smoking hot, coat the fish with the spice mix, and throw it in the skillet. This really may be one of the easiest dinners you will ever make. So go ahead — skip the boring salmon and take a trip down south. What Is Blackened Salmon Seasoning. It consists of first dredging the fish in melted butter (never a bad way to start a recipe), and then coating it with blackened seasoning. To cook blackened salmon you will need a small dish to make up the blackening spice blend.

Chef Paul Prudhomme’s blackened redfish relied on a very simple technique that we will use for the salmon too. How to make blackened salmon. You just need a large, heavy skillet (cast iron is the best option), a few tablespoons vegetable oil, and that’s it! The common ingredients are ones you already own in your spice cupboard – aka garlic powder, onion powder, paprika, oregano and thyme, and cayenne pepper. Once you have the spice blend mixed. actually contains MSG while others also have added sugar, wheat, or stabilizers. Love salmon but crave it in a different, yet quick easy and loved by the whole family kinda way? This easy-to-make Homemade Blackened Seasoning Recipe is perfect for chicken, fish, pork or vegetables! If purchase pre-made blackened seasoning be sure to read the label carefully. Then this 10-minute blackened salmon recipe is going to be your new best friend. This is an easy-to-whip-up blend of spices, herbs and peppers used in Cajun cuisine. You’ll never look at this healthy fish the same way again! Blackened Seasoning for Salmon.

A spicy and savory blend made with pantry spices.

You can make Homemade Blackened Seasoning (my personal preference!)

Ok, you have a seasoning on hand, how to make blackened salmon with it? Enjoy with our delicious Blackened Salmon and Easy Oven Roasted Broccoli!

With some coleslaw, grits, or cornbread on the side, my easy 5-Minute, 5-Ingredient Blackened Salmon will instantly transport you to New Orleans!

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