And yes, as the family name “bitter greens” suggests, escarole is a tad bitter. Escarole, related to endive, is a cool season biennial commonly cultivated as an annual. It's low in calories and fat, but rich in folate as well as several other vitamins, minerals and fiber. Escarole has smooth, broad, green leaves that are commonly used in salad. Flavor-wise, escarole is part of the chicory family, which means it’s related to stuff like endive, radicchio, and other bitter greens. Escarole has wider leaves, more like curly-leaf lettuce, while frisée lives up to its name with frizzy, branch-like leaves. The Benefits of Escarole Lettuce | Healthy Eating | SF Gate Most often, it's sautéed or braised down and served with beans as a side dish. Its broad leaves have crumpled, slightly jagged edges that distinguish it from butterhead lettuce. It’s closely related to several other types of … Frisée doesn't hold up to cooking like escarole and is best served raw in salads with bacon, salty cheese, or a poached egg. Sometimes referred to as broad chicory or common chicory and characterized by broad outer leaves, this member of the chicory clan does have a slightly bitter taste, but much less so than many other forms of endive. Escarole is a flat-leafed endive that belongs to the chicory family. Escarole is a form of endive that is both versatile and tasty. What is Escarole Lettuce? There’s a sharpness that comes with … As you can see in the picture below, the leaves are not like what you are used to seeing with other leafy greens. In the case of escarole lettuce, it is a member of the chicory family (similar to radicchio , endive, and Blonde Frisée ), and has a particular leaf shape. Escarole lettuce is a type of leafy green vegetable that is a member of the chicory family of plants. If not braised, you can also throw escarole into soups and pastas as a deep and fibrous addition to your carbs. Like chard, kale and radicchio, escarole is a hearty green that thrives late in the growing season. Escarole is a bitter green with lots of nutritional benefits. That said, the lettuce is multi-faceted; its lighter inner leaves work for salad as well.

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